Dinner
Our ever changing Weekly "In House" menu for Friday November 20th & Saturday November 21st, 2020. Our menu for Friday November 28th & Saturday November 29th, 2020 will be posted Wednesday November 25th, 2020
Our ever changing Weekly "In House" menu for Friday November 20th & Saturday November 21st, 2020. Our menu for Friday November 28th & Saturday November 29th, 2020 will be posted Wednesday November 25th, 2020
First
Meals include house made focaccia & farmers cheese. Produce is gathered from local farms by our chefs.
Beets
$15.00
Fig, Blue Cheese, Walnut
Egg Yolk Raviolo
$18.00
Bacon, Mushroom, Parmigiano
Raw Scallop
$24.00
Chili, Fennel, Citrus
Plates
Roast Cauliflower
$25.00
Harrisa, Dukkah, Tahini
Tagliatelle Bolognese
$27.00
Red Wine, Veal, Parmigiano
Trout
$34.00
Almond Pesto, Cauliflower, Farmers Cheese
Roast Duck
$39.00
Polenta, Beet, Cherry
Weekly Steak Feature
Varies -
$45.00
every week to week -
$60.00
Ask about this week's steak offering
Finish
Coconut Panna Cotta
$10.00
Passionfruit, White Chocolate
Chocolate Fondant
$10.00
Graham Cracker, Meringue
Cheese Plate
$12.00
Crackers, Fruit, Honeycomb