Frank Hubert our Executive Chef presents our Thai-Asian Cooking Demonstration and Wine pairing.
Thai Shrimp and crab vegetable salad rolls with a red chili dipping sauce.
Wine Gabbiano Pinot Grigio
Crispy Asian chicken and soba noodles, bok choy, Daikon radish, sprout mushroom dashi broth.
Wine Konzelmann Pinot Noir VQA
Sweet Taiwanese sun cakes mango and caramel rum confit
Starts at 6:15 PM sharp.
Please reserve online and indicate you are attending the Cooking Demo and whether you would want wine.
Recipes will be provided!
With wine $70 plus applicable taxes
Without Wine $55 plus applicable taxes